A five-ingredient, five-minute spritzer built on fresh blackberries, mint, honey and a bottle of Plum Sidekick Soda. Bright, low-sugar, and the kind of drink that makes a Tuesday afternoon feel like a long weekend.
Why Plum Sidekick works here
The soda is doing most of the heavy lifting. Plum Sidekick is sweetened with New Zealand honey rather than refined sugar or aspartame, so when you top a freshly-muddled blackberry base, you get all the juicy fruit notes without the sugar crash. The mint and lemon keep it crisp; a tiny splash of organic apple cider vinegar in the soda gives it a tangy lift you don't get from supermarket brands.
How to serve it
Pour it tall over plenty of ice. Pairs beautifully with a salty cheese board, prosciutto and melon, or just a good book on a hot afternoon. Add a splash of gin or vodka if you want to take it from afternoon to evening — the blackberry holds up to either.
Frequently asked
Can I make this without alcohol?
Yes — it's alcohol-free as written. The gin or vodka is an optional adult twist.
Can I substitute a different Sidekick flavour?
Cherry or Strawberry Sidekick are the closest match for blackberry — slightly different vibe, equally good. Mango shifts it more tropical.
Can I make it ahead?
The muddled blackberry base can sit covered in the fridge for an hour or two. Only add the soda right before serving — bubbles fade fast.
How sweet is it?
Light. Plum Sidekick Soda is 3.5g sugar per 100ml (from honey, no aspartame), and the recipe adds just 1 tsp honey for the whole jug. Sweetness comes from the fruit, not the syrup.
